December 2nd, 2013 |
Easy Mince Pies for 15p
From Jack Monroe’s Blog, on the theme of “Have Yourself A Cheaper Little Christmas”:
These simple mince pies use marmalade in place of orange juice and sugar, to bring the cost down, and meld the fruits together with a spicy sweetness. I’m curious about making traditional ‘mincemeat’ – so expect to see a blog post on that later on! But for now, here’s a mince pie recipe so simple that you won’t even notice you’re making your own pastry…
Get Jack’s recipe here.